This magnificent coffee ensures the perfect balance between body and acidity. The result is a medium bodied cup, naturally sweet, complex in flavour with a long aftertaste of milk chocolate;
A perfect balance between full body, subtle bitterness and a delicate sensation of acidity. Its precious beans contain arich bouquet and a pleasant aftertaste of caramel and stone fruits.
From the region where coffee was first discovered, comes one of the origin world’s most unique personalities.The aromatics are sweet and chocolaty, with rose petal floral notes and citrus blossom dry fragrance.